The Standard Food Ticketing System is a complete method of adding price and product descriptions to fresh food displays in supermarkets, delicatessens, seafood, cheese, bakeries, cakes and pastry buinesses.
This system consists of a range of ticket styles, colours and sizes to suit any tpe for fresh food business. Product names are added to the tickets by hand writing ou using a P-Touch labeller. Product prices are added in similar ways or Push-In Price Numbers can be used so some tickets.
The Standard Food Ticketing System is complimented by the large range of compatible accessories including Tray Clips, Ticket Spikes and Bases. Promotional Tickets and Ticket Toppers will help you to market yoou products more effectively.
These tickets can be used to comply with Country of Origin Labelling requirements.
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