About Wet-Heat Type Soup Warmers

  • Description

These commercial quality Soup Warmers are designed to keep pre-heated liquid based foodstuffs such as soups hot until serving.

A small amount of water is added to the main outer pot. The stainless steel inner pot containing the soup is inserted in to the water to keep the food at the perfect serving temperature of around 30-50 degrees Centigrade.

Overheating of the water in the outer jacket is protected by a safety thermostat which cuts out at 118 degrees Centigrade


Wattage: 400. 10 amps. 220-240 volts.

Capacity: Large 10 litre capacity

Operation: Bain Marie wet-heat style

Warranty: 12 months. Back to manufacturer.

Please Note: This product is NOT a Slow Cooker, Pressure Cooker, or Rice Cooker. It is designed
to keep pre-heated food products warm, not cook them from scratch.

Black Traditional
Pot Belly Design

Or Stainless Steel Design
to add a more modern feel to any restaurant or fresh food retailer.

Bain-Marie wet heat, water-bath
type of Soup Pot with stainless
steel inner pot.

Insulated body for low external surface temperature

Four basic components: Outer
Pot, Inner Pot, Carry Ring and Lid. Removable for easy cleaning

The Soup Warmer is supported
by three study feet to prevent
it toppling over.

Double handled, hinged, stainless steel lid to trap in the heat.

Hinged lid. The rim is designed
to allow condensation to go back
into the soup.

The lid has a slot to
accommodate a ladle handle
while the lid is closed.

Thermostatically controlled
with side temperature dial
and LED light to tell you
when it is on.

Supplied with: Soup Warmer,
Stainless Steel Ladle, Power
Chord, Instructions and
Soup Name Labels

The outer casing has a Label
Slot for today's soup name.
14 pre-printed soup name
labels are supplied.